Bonefish Grill Bonefish Grill
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Bonefish Grill Menu

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Starters & Sharing

Bang Bang Shrimp®

Crispy shrimp, tossed in our signature creamy, spicy sauce

$

Ahi Tuna Poke*

red onions, peppers, cucumbers and cilantro tossed in a Hawaiian poke sauce

$

Tempura Crunch Sashimi Tuna*

sushi-grade Tuna seared rare and sliced, with sashimi sauce and tempura crumbles. Served with wasabi, soy sauce and a sriracha drizzle

$

Imperial Dip

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

$

Maryland-Style Crab Cakes

house-made lump crab cakes with red rémoulade sauce

$

Calamari

fried with peppers and served with sweet, spicy Asian sauce

$

Mussels Josephine®

Tomatoes, red onion, garlic, basil and lemon wine sauce

$

Beef & Ginger Potstickers

Topped with green onions and soy sauce

$

Crab-Topped Bang Fries

crisp seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce

$

Soup & Greens

Corn Chowder & Lump Crab

With a hint of bacon

$

Bonefish House Salad

Hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette

$

Classic Caesar Salad

crisp romaine and garlic croutons

$

Florida Cobb Salad

Crisp chopped greens with mango, tomato, blue cheese crumbles and pepitas, tossed in our citrus herb vinaigrette with wood-grilled chicken

$

NEW! Shaved Brussels Sprouts Salad 

fresh salad mix, spinach and shaved brussels sprouts tossed in maple balsamic vinaigrette topped with toasted macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions with wood-grilled chicken

$

Grilled Fish

Partner's Selection

Ask about Today’s Fresh Catch

$

Atlantic Salmon*

$

Mahi-Mahi (Dorado)

$

Chilean Sea Bass

$

Scallops & Shrimp Skewer

$

Rainbow Trout

$

Chicken Breast

$

NEW! Pork Tenderloin*

$

Perfect Pairings

Mahi-Mahi & Shrimp

Wood-grilled Mahi-Mahi, paired with five jumbo shrimp brushed with a light citrus-herb marinade

$

Sirloin* & Crab Cake

7 oz center-cut sirloin and a Maryland-Style Crab Cake

$

Filet* & Lobster Tail

7 oz center-cut filet paired with seasoned and steamed lobster tail

$

Sirloin* & Shrimp

wood-grilled 7 oz center-cut sirloin paired with five jumbo shrimp

$

Chicken & Shrimp

jumbo shrimp brushed with a light citrus-herb marinade, paired with a wood-grilled chicken breast

$

From the Sea

Bonefish Signature Pasta

red peppers and artichokes tossed in creamy creole sauce finished over linguine with choice of Atlantic Salmon*, Jumbo Shrimp or Chicken

$

Tuna Poke Bowl*

red onions, peppers, cucumber slices, sesame seeds, cilantro tossed in a Hawaiian poke sauce, served over Jasmine Rice

$

Cod Imperial

Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter

$

Parmesan-Crusted Rainbow Trout

Artichoke hearts, fresh basil and lemon butter

$

Cold Water Lobster Tails

A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter

$

From the Land

Half-Pound BFG Burger*

Toasted bun, fully dressed with sharp Cheddar and special sauce, served with seasoned fries

$

Filet Mignon*

7 oz USDA center-cut, seasoned and wood-grilled

$

The Angler’s Sirloin Steak*

7 oz center-cut

$

Lily's Chicken®

Goat cheese, spinach, artichoke hearts and lemon basil sauce

$

Chicken Marsala

wood-grilled chicken with bacon, mushrooms and marsala wine sauce

$

NEW! Fontina Pork Tenderloin*

wood-grilled, topped with Fontina cheese, garlic, bacon and mushroom marsala wine sauce

$

From the Dock

Fish & Chips

Generous portion of crispy Cod, served with house-made tartar and malt vinegar on the side

$

Crispy Fried Shrimp

8 jumbo shrimp with tartar and cocktail sauces

$

Bang Bang Shrimp® Tacos

our signature Bang Bang Shrimp®, greens, tomatoes and sour cream

$

Blackened Baja Fish Tacos

mango salsa, shredded cabbage and lime crema

$

Signature Sides

Garlic Whipped Potatoes

$

Seasonal Vegetables

$

Jasmine Rice

$

Coleslaw

$

French Fries

$

Premium Sides

Bacon Mac & Cheese

Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs

$

Steamed Asparagus

Classic al dente asparagus seasoned with salt and a drizzle of olive oil

$

NEW! Kung Pao Brussels Sprouts

flash-fried brussels sprouts tossed in a sweet and spicy kung pao sauce, topped with toasted macadamia nuts and fresh cilantro

$

NEW! Garlic Herb Potatoes

crispy potatoes tossed in fresh herbs and drizzled with garlic aioli

$

Desserts

Macadamia Nut Brownie

Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

$

Classic Cheesecake

With melba sauce

$

Warm Cookies

Cranberry White Chocolate or Chocolate Chip

$

Key Lime Cake

a generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut

$

If you’re heading to 4920 Thompson Pkwy in Johnstown, Colorado, and wondering what to expect, the Bonefish Grill Menu is where the real excitement begins. It’s the kind of lineup that makes you pause for a minute because everything sounds tempting. Seafood is clearly the star here - from perfectly grilled fish with delicate, flaky texture to rich, savory specialties layered with bold seasoning and bright citrus notes.

What I love is how the options feel both polished and comforting at the same time. You’ll spot fresh fish prepared simply, alongside indulgent dishes that lean into buttery sauces and satisfying sides. There’s a nice balance too - lighter choices if you’re keeping things fresh and flavorful, or heartier plates when you’re in the mood for something filling. Even the starters set the tone, offering just enough variety to make sharing at the table feel like part of the experience. It’s the kind of menu that makes settling on just one dish a delicious challenge.

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Bonefish Grill

Discover Bonefish Grill in Johnstown, CO, where fresh seafood meets a vibrant atmosphere. Perfect for unforgettable dining with friends and family!

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